Our Grocery Stores & Restaurants Are Full of Toxins and Most People Have NO Idea What They Are!
- One common ingredient associated with tripling your risk for stroke and dementia.
- A huge industry dumping 15 million lbs of a petroleum-based ingredient (per year!) in everything from pickles to cereal.
- An ingredient that alters the brain’s ability to learn and remember information. (The average American consumes 40 lbs of this ingredient per year!) Fortunately, the damage can be mitigated – and even reversed – through omega-3 fatty acids!
Healthy Options Do Exist… For Every Budget and Lifestyle.
Walk into your local grocery store and read the labels on the cereal aisle. You will likely find at least two of the Big Seven Toxins on every label. In fact, you might discover it’s not too challenging to find a breakfast food with all seven on its label!
By avoiding the Big Seven Toxins and choosing to eat clean, healthy food, you will begin to look and feel better than ever. Although it’s great to cut out processed and fast foods that are full of toxins and proven to lead to obesity and poor health, you’ll soon realize no food tastes as good as it feels to have energy when you get out of bed in the morning.
No food tastes as good as it feels to enjoy a more active life doing more of the things you enjoy.
No food tastes as good as it feels to get a better health report at your doctor’s office.
No food tastes as good as it feels to fit into some favorite old clothes or some new ones.
No food tastes as good as it feels to enjoy living a longer, healthier life, and being with your loved ones longer.